Mixed Berry Fool

Another lovely light recipe, perfect for the warmer weather & making great use of those all important seasonal berries – full of antioxidants!

Serves 4

Ingredients:
500g fresh berries (eg. strawberries, blueberries, raspberries, blackberries)
1 large sliced banana
2 tbsp honey/maple syrup
150g Greek yoghurt
A few mint leaves

Method:

1. Purée half the berries, banana & honey/maple syrup with a hand-held blender.

2. Put the yoghurt in a bowl & add 3 tbsp of the fruit sauce.

3. Serve in small bowls & spoon the rest of the berries over the mixture.